Over the past five years, King Island Steak and Wine Co. and it's owner Pierre Mastromanno have built a reputation in the Bayside community for stocking only the finest meats, poultry, cheeses and small goods from all over Australia.

Our products range from juicy King Island Porterhouses to delicious King Island Beef Burgers, which consisting of 100% quality lean beef, and our secret herbs and spices. It is the ultimate burger experience you must try. Until you've tried it, you haven't tasted anything like them. They are available exclusively at King Island Steak and Wine in Highett. Another must try is the Butterfiled Legs of Lamb. The Prosciutto and Sage Eye Fillet Roasts are ideal for Saturday night dinner parties.

Our best sellers are: the award winning Honey, Lamb and Rosemary sausages as well as traditional beef sausages. Our gourmet wines include large selection of Margret River Watershed wines, Point, Del Rios from Geelong and Tyrell's Wines from Hunter Valley. We are a great store for a one-stop shop whether you are planning a dinner party or just a quiet dinner for family.